Optimization of extraction technology of total polyphenols from banana peel by high shear

ZHANG Miao, ZHANG Jie, DAI Bin

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Journal of Shihezi University ›› 2020, Vol. 38 ›› Issue (2) : 133-140. DOI: 10. 13880 /j．cnki．65－1174 /n．2020. 21. 026

Optimization of extraction technology of total polyphenols from banana peel by high shear

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2020, 38(2): 133-140 https://doi.org/10. 13880 /j．cnki．65－1174 /n．2020. 21. 026

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